News
The Barnard Year of Science’s spring signature event marked World Water Day on March 22, 2022.
Sarah Barlow-Ochshorn ’20, the Archives Processing and Pedagogy Fellow, shares the significance of Poindexter’s newly donated papers.
The basketball forwards share how they gained a love for their sport, alongside their studies and other interests. #BarnardYearofScience
Sixteen students from the Art History Department create a STEM-centered exhibit through 23 different pieces.
Four alumnae share how women can leave the negotiation table with the best offer.
In honor of National Nutrition Month (March), Barnard’s Eating Disorder Team answers students’ questions about food, triggers, and recognizing unhealthy habits.
A Barnard neuroscience and behavior graduate, Ladner shares what a day is like for her as a first-year medical student and the importance of having Barnard alumnae as mentors. #BarnardCelebratesWomensHistoryMonth