News
In recognition of Stop Food Waste Day (April 28), two students share their passion for community care by reducing food waste around campus and at home.
The Barnard Center for Research on Women (BCRW) student-researcher discussed all she has learned about historical research over the course of her three years working with BCRW.
In the absence of the Summer Research Institute 2020 session due to COVID-19, Courtney Jacobs ’21 SIPA ’22 and Fahmida Moni ’21 shared how their mentors continued to support them and their research.
The annual event honored the entire Barnard community for its care, resilience, and innovative vision on campus and beyond.
The graduating athlete looks back on some of her favorite memories as a member of the Columbia Women’s Rowing Team.
For eight years, the Donald E. Axinn Foundation/Anna Quindlen prize has been awarded yearly to a graduating senior, who receives $25,000 to support her creative writing.
The two graduating seniors were each recognized with a $5,000 prize for their high standards of scholarship in Jewish studies.
